Cutting Board Custom Cutting Boards Richlite BK

SKU: 6315

Description

Keep your food preparation safe. The Color Code system takes the risk and guess work out of cross-contamination prevention. 

Differentiated by color, six food groups are each given their own knives and cutting boards.

 

 

 

 

These high density, non-porous, Polyethylene cutting boards will not harbor bacteria or absorb odors. Clean with soap and water.

Cutting Boards
  • Available in 1/2", 3/4", or 1" thickness
  • Red, Yellow, Green, Tan, Blue, White.
  • Sizes available: 12" x 18", 15" x 20", 18" x 24"
  • Slab sizes 48" x 96", 48" x 108", 46" x 120"
  • NSF listed
    Cook's Knives

    Color coded knives allow you to safely prepare any dish. Never want to cut meat and vegetables with the same knife? Now you can be sure; designate a knife color for each food group.

    10" Cook’s Knives

    • Colors: Red, Yellow, Green, Tan, Blue, White.
 

Additional information

Manufacturer

Art Frame

Model #

cutting boar

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