Salamander Broiler 36 inch Gas

$0.00
CookRite Salamander Broiler, gas, 36" W, (2) infrared burners, independent manual controls, standby pilots, removable grease pan, stainless steel construction, 43,000 BTU, cETLus, ETL-Sanitation 1 year warranty CALL FOR PRICE...
Description

CookRite Salamander Broiler, gas, 36" W, (2) infrared burners, independent manual controls, standby pilots, removable grease pan, stainless steel construction, 43,000 BTU, cETLus, ETL-Sanitation

1 year warranty

CALL FOR PRICE

  • Stainless steel construction
  • Resistant to corrosion
  • Stainless steel drip tray is removable
  • Includes mounting kit
  • Lever easily adjusts rack heights
  • Independent manual controls help save energy
  • (2) ceramic infrared burners heat quickly and evenly
  • Can be cleaned and maintained easily
  • Includes standby pilots
  • Gas Type: NG, LP
  • Intake tube pressure: 5, 10
  • Total BTU: 43,000
  • Nozzle number; NG36, LP50
  • 1 year parts and labor warranty
  • Certifications include: ETL sanitation; ETL US & Canada
  • Dimensions: 40" x 24.6" x 25.4"
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    ATO-6B - Six Burner Gas Range CALL FOR PRICE

    CookRite Gas Range, 36'', (6) 25,000 BTU open burners, (1) 26-1/2" wide oven, pilot light, legs, 177,000 total BTU, cETL, ETL-Sanitation 

  • 36" gas range
  • One 26-1/2" oven and 6 open burners
  • Stainless steel front, sides and back
  • Includes a kick plate with a high shelf and back guard
  • Lift-off, heavy-duty cast iron burners / 25,000 BTU/hour
  • 12" x 12" cast iron top grates
  • Oven burner 27,000 BTU/hour
  • Oven pilot has 100% shut-off for safety
  • Oven guides for multiple positioning
  • Includes one chrome rack in oven
  • Stainless steel tubing for pilots and burners
  • Griddle plate 3/4" thick polished steel
  • 1 year labor and parts warranty
  • Manual ignition
  • Oven size: 26-1/2" x 26" x 14"
  • Hot plate working area: (6 pcs) 11-4/5" x 11-4/5"
  • Exterior size: 36" x 32-5/8" x 56-3/8
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